SHREWSBURY, Massachusetts – This past weekend the kids were back from school for spring break and some friends from up in NH came down to visit so we decided to do a dinner around rice as an ingredient. In all we made 6 dishes: Risotto Balls, Summer Rolls, Duo of Risotto, Rice batter fried Cod, [...]
SHREWSBURY – We’re honored to welcome as our second new columnist of the week, my friend Greg Sokolowski, who is one of the most fantastic cooks I know. That means quite a bit coming from me, because I love to cook…but the key with Greg’s dishes are both the innovativeness of them, as well [...]
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